Air Bandung
Rose syrup stirred through cold evaporated milk into a bright pink drink.
DrinkEasy
Quick & Easy
Vegetarian
Gluten Free

Prep
5 min
Cook
0 min
Total
5 min
Serves
2
Per serving
179 kcal
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Instructions
Step 1: Stir the rose syrup into the cold water until evenly coloured.
Step 2: Add the evaporated milk and stir until the drink turns opaque pink.
Step 3: Pour over the ice cubes and serve at once.
Ingredients
Serves
Quantities update automatically for 2 servings.
- 60 mlRose syrup
- 150 mlEvaporated milk
- 300 mlWater — cold
- 200 gIce cubes
Nutrition
Nutrition per serving, calculated from the ingredient list. Not yet reviewed.
- Calories
- 179 kcal
- Protein
- 5.1 g
- Carbohydrates
- 27 g
- Fat
- 5.7 g
- Saturated fat
- 3.5 g
- Fibre
- 0 g
- Sugar
- 27 g
- Sodium
- 83 mg
These figures are estimates for general information only and are not medical or dietary advice.