Doi Cheera
Flattened rice softened in sweet yoghurt with banana — the cooling Bangladeshi breakfast eaten on hot mornings.
Prep
5 min
Cook
0 min
Total
5 min
Serves
2
Per serving
333 kcal
Don't want to cook?
Find Doi Cheera at restaurants near you.
Recipe review
- Recipe reviewed by our team
- Ingredients checked
- Nutrition calculated from ingredients
Instructions
Step 1: Rinse the flattened rice in cool water and drain it well so the flakes stay separate.
Step 2: Whisk the plain yoghurt with the sugar until smooth and pourable.
Step 3: Fold the drained flattened rice through the sweetened yoghurt and leave it to soften for a minute.
Step 4: Top with the sliced banana and serve straight away while cold.
Ingredients
Quantities update automatically for 2 servings.
- 80 gFlattened rice — rinsed
- 300 gPlain yoghurt — whisked
- 1 wholeBanana — sliced
- 2 tbspSugar
Nutrition
Nutrition per serving, calculated from the ingredient list. Not yet reviewed.
- Calories
- 333 kcal
- Protein
- 8.7 g
- Carbohydrates
- 64 g
- Fat
- 5.7 g
- Saturated fat
- 3.2 g
- Fibre
- 1.6 g
- Sugar
- 29.4 g
- Sodium
- 70 mg
These figures are estimates for general information only and are not medical or dietary advice.